With an abundance of fresh food, and some of the most adventurous chefs in the world working in Oslo, the prospect of dining out in the city is a mouthwatering one, and no less than 6 restaurants have achieved Michelin Stars (5 more than Edinburgh!), and these include Bagatelle, Annen Etage and Le Canard. If gourmet dining is not your thing, then the city also offers a wide range of other restaurants and cafes in which to eat, including the excellent value and historic Grand Café on Karl Johan's gate right in the city centre.
